There are many places in the Great Lakes region where Whitefish is listed in the menus of restaurants as being “fresh” as well as being labeled with, “caught locally”. The Straits of Mackinac, located between Michigan’s upper and lower peninsulas where Lake Michigan and Lake Huron meet, is one of those places where this designation […]
Category: Desserts
Jeanne’s Catering, Grand Haven, Michigan
Baguette Slices with Roast Pork Loin and Pumpkin-Chipotlé Ceviché This past Wednesday evening as the Michigan Association of Mayors Summer Workshop got underway in Grand Haven, Michigan, I got the chance to make a new friend. I tend to leave Mary on her own in these situations as we’re most certainly not at these events […]
Grit Magazine, and A Recipe: Grandma’s Old-Fashioned Rhubarb Pie
A photo of Grandma Saeger’s Old-Fashioned Rhubarb Pie, made by my mom Joyce and sister Barb for this photo. The photo was taken a few years ago with an original 1 megapixel Kodak DC3200 digital camera, which the kids referred to as “The Brick”. Our friends over at Grit Magazine have published online a rather comprehensive article from the March/April […]
Recipe: Mom’s Old-Fashioned Peach Cobbler
This image is almost three years old … and I never posted it before?? A couple days ago I was over at Shelby’s food blog reading her post describing her Strawberry Rhubarb Cobbler with Cornmeal Biscuit Topping. At one point Shelby wrote: Next time I make this, it’s going to be with peaches, since peach cobbler […]