One of our “standard” meals in the six years Mary and I have been together has been a fairly traditional meal of Polish Kielbasa and Pierogi. We served this meal at our small wedding in late 2004, our wedding reception in mid-2005, to the administration of the Village of Carleton, Michigan, during Luna Pier’s portion of the 2008 Mayoral exchange, […]
Category: Meat Packing
Kilgus Coarse Liverwurst, For the Health Of It
One of the most important aspects of dealing with the nosebleeds I’ve been having is rebuilding the blood supply. Losing three to four units of blood inside of a week seriously drains a person’s strength. As I didn’t quite qualify for a transfusion, getting more iron back into the bloodstream becomes imperative for any kind […]