Recipe: Whitefish-Stuffed Salmon — 5 Comments

  1. Man does this dish sound great Dave. I just read Chuck Mason’s blog on fish, which got the juices flowing, and I follow up with your excellent looking recipe. Is someone trying to tell me something?

  2. Hey, I happen to like Cat Vomit on a Plate (the fish dish, not literal cat vomit on a plate)!! 🙂

    Your salmon looks great!

  3. Thanks OMG!

    Robin, I just watched another episode of The Great Canadian Food Show, shot in Whistler, BC, where the Salmon Tartare didn’t look quite so bad. 🙂 One of these days I’m going to remake this dish so I can shoot it with the better camera. Really, it can look better!

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